EVENT: Wall Ball 2012 @Vie

I was able to attend Wall Ball 2012 at Vie, a fundraiser and in honor of The Roots. The atmosphere and the event was great. I fell in love with the hors d'oeuvres which I didn't get to take a picture of. It would be rather awkward telling the waiter to stop and let me take a picture while they had to cater to a bunch of other people in the room. I'll just list some for you guys to get a gist of; Bacon and Clam, Deviled Eggs, Sliders, Mushroom Quiche, Cheesesteak rolls, Potato Wrapped Shrimp, etc. To be honest, I like the hors d'oeuvres more than the main entrees.

So here are some pictures, I apologize for them being blurry. The dim lighting was really bad for my camera.

I'm not entirely sure what this is. The server said its was "Umi-something". I thought it was a dessert because it looks like one. I thought wrong. What I thought was a blackberry was not, it was caviar. I did not like caviar because it just taste like salty sea water to me. And the rest of it taste like cheesy ocean mousse. Did not like this. 

I liked this salad (or I think its a salad.) It was a bit tangy and sour which was a pretty good stomach opener.

These were the people preparing the food food. They have ravioli, chip and dip, sliders, mini-crabcake, sushi, steak and mash potatoes.

The steak was wonderful. Medium-rare, just the way I like it. I like the mash potatoes but I felt like some of the potatoe chunks weren't fully cooked. They also had a mushroom gravy that I dunked everything in.